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Download our Menu for Take-Away in PDF format
Downloadable menu includes Thai

Appetizers
Spring rolls filled with glass noodles and vegetables.  
1 110
2 Roasted buttered cashew nuts, with spring onions and fresh chillies. 110
 
3 Chicken nuggets, served with sweet chilli or tomato sauce. 90
 
4 Breaded chicken tenders, made with fresh chicken breast, crumbed and lightly fried served on salad. 120
 
5 French fries. 90
 
6 Potato wedges, served with sour cream or sweet chilli sauce. 120
 
7 Spicy chicken nibbles. 120
 
Soups
8 Tom yum shrimp soup, with large fresh water prawns, mushrooms, lime and lemon grass. 190
 
9 Sweet and sour smoked fish soup, with clear broth, tomatoes, mushrooms, lime and lemon grass. 150
 
10 Chicken breast in coconut and hot ginger soup, with mushrooms, coriander, chillies, lime and lemon grass. 150
 
11 Glass noodles and fresh tofu soup, with minced pork in a clear broth. 110
 
Salads
12 Seafood, minced pork and glass noodle salad, with fresh chillies, lime, garlic, Chinese broccoli, and coriander. 130
 
13 Beef salad with fresh green onions, chillies, lime, garlic and coriander. 160
 
14 Lightly battered morning glory fried crispy topped with prawns, red onions, celery, coriander, fresh chillies and lime. 150
 
15 Catfish and mango salad Thai style, with fresh chillies, garlic and lime dressing topped with fresh roasted peanuts. 130
 
Curries
16 Panang curry with beef, chicken or pork, with baby eggplant.
beef 170
chicken 130
pork 130
17 Massaman curry with beef, chicken or pork, with potatoes, onion and peanuts.
beef 190
chicken 150
pork 150
18 Green curry with beef, chicken or pork, with baby eggplant, sweet basil and lime leaves.
beef 190
chicken 150
pork 150
19 Red curry with beef, chicken or pork, with pumpkin, sweet basil and lime leaves.
beef 190
chicken 150
pork 150
20 Yellow curry with beef, chicken or pork with, potatoes and onion.
beef 190
chicken 150
pork 150
21 Clear red curry with beef, chicken or pork, with green pepper, basil, baby eggplant and lime leaves.
beef 190
chicken 150
pork 150
Rice and Noodles
22 Steamed Rice. 15
 
23 Fried rice with shrimp, beef, chicken or pork.
shrimp 100
beef 120
chicken 70
pork 70
24 Fried chicken or pork and basil leaves, garlic and chillies stuffed in a folded egg omelette. 120
 
25 Fried rice noodles with beef, pork, chicken or shrimps, with Chinese broccoli and egg.
shrimp 120
beef 160
chicken 120
pork 120
26 Pad Thai, with fresh shrimp, tofu, egg, onion and garnished with spring onions, bean sprouts, dried red chillies and lime. 130
 
27 Glass noodles with chicken or pork, with scrambled eggs, spring onions and oyster sauce. 120
 
28 Glass noodles with mushrooms, tomato, celery, coriander and oyster sauce. 100
 
Stir-fried Meats and Vegetables
29 Stir-fried mixed vegetables with oyster sauce. 90
 
30 Chicken with cashew nuts, spring onions, mushroom and dried sweet red chilli peppers. 130
 
31 Sweet and sour chicken or pork, with pineapple, onion, tomatoes and spring onions. 130
 
32 Stir-fried shrimps with asparagus and oyster sauce. 130
 
33 Stir-fried shrimps with baby corn and oyster sauce. 130
 
34 Beef with oyster sauce, mushrooms, spring onions and sesame oil. 160
 
35 Crispy pork with Chinese broccoli and oyster sauce. 120
 
36 Crispy pork with Chinese broccoli, tomatoes, asparagus, carrot, baby corn, mushrooms and oyster sauce. 140
 
37 Chinese broccoli with fresh chillies, garlic and oyster sauce. 90
 
38 Morning glory with fresh red chillies, garlic, and creamy whole soy bean sauce. 90
 
39 Stir-fried squid with onion in sweet hot chilli paste. 120
 
40 Fried marinated dried beef, chicken or pork.
beef 160
chicken 120
pork 120
41 Fried shrimp in batter, served with sweet chilli sauce. 150
 
42 Stir-fried shrimp, beef, chicken or pork with fresh chillies, garlic and basil.
shrimp 120
beef 150
chicken 100
pork 100
Speciality Dishes
43 Steamed sea bass (whole fish) with Thai herbs and served in lime sauce. 250
 
44 BBQ (please call to pre-arrange, priced as per order). POA
 
Western Dishes
45 Imported Australian beef, aged grass-fed sirloin steak (250 gm). 600
 
46 Imported Australian beef, aged black angus rib eye steak (250 gm). 750
 
47 Imported Australian short loin lamb chops (3 pieces). 650
 
48 Fresh large Pork Chop (300 gm). 300
 
49 Crumbed Cutlets (fresh chicken breast, pork tenderloin or mixed). 300
 
50 Bangers and mash (Aussie beef or pork sausages) 300
 
51 Fish and chips (imported Atlantic/Pacific cod) served with tartar sauce. 350
 
52 Breeze Burgers. Beef or Chicken, with cheese, bacon, onion, and salad served with fries, egg optional extra.

250
 
53 Breeze Gammon Burger - comes with pineapple, cheese, bacon, onion and salad 250
 
54 Supersize Breeze Burger - Same as standard breeze burger, but double the meat. Can you beat the burger? 350
55 Supersize Breeze Gammon Burger - Same as standard Breeze gammon burger, but double the meat. Can you beat the burger? 350
 
56 2 Gammon (ham) steaks with pineapple, 2 eggs and fries 300
   
Steak, Lamb/Pork chops and Crumb cutlets served with French fries & eggs or mashed potato & vegetables, tomato sauce or onion gravy.
"All Breeze beef dishes are made with imported Australian beef."
"If your favourite dish is not on the menu, please ask our staff."